• English (English)
  • Français (French)

Chickpea Flour

10,50 € tax incl.

A necessary ingredient of the socca or of panisses chickpea flour is widely-used in Provencal cooking.

This flour is obtained by grinding raw chickpeas. It has a unique taste and it can be used to make panckes or pastries…

This chickpea flour does not contain GLUTEN...

This gluten-free flour is proposed in an airtight packaging, ideal for conservation and easy to use.

PET 1l. / Net weight:500g.

Origin: France

No customer comments for the moment.

Only registered user can post a new comment.

Subscribe newsletter



Round Dishcloth - Yellow

6,95 € (-20%) 5,56 €