Walnut and honey go well with lavender to give a well-balanced tea in the tradition of Provence. This black tea with rich autumn flavours has a perfect taste. Let one teaspoonful per cup stand for 3 to 4 mn in simmering water (85°C / 185°F).
Our wide range of perfumed black teas conjugates talent and inspiration to ally the own flavours of black teas of China, Ceylon to the flavours of fruits, flowers and spices, found all over the world...
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Black tea of China, natural aromas (honey and lavender), flowers of lavender, aroma (walnut).
Possible tracks of nuts, gluten, mustard, sesame, milk, egg, sulphites, soya.
A product of our range "Sweet Pleasures".
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