Discover the real Canistrelli with aniseed: an exceptional biscuit!
The Canistrelli is a famous corsean biscuit very appreciated in Provence. The crunchy canistrelli with aniseed is an incredible biscuit too.
This sweet delight with aniseed is made using traditional methods without GMO and the taste is perfect.
These crunchy biscuits are sold by weight. There are approximately 10 biscuits for 100g. Choose the desired weight in the pull-down menu.
Wheat flour, sugar, eggs, vegetable fat, baking powder, aniseed 1%, (bicarbonate of soda and wheat starch). A produce from our Plaisirs Sucrés range.
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