Lavender Syrup

This lavender syrup in the pure tradition of Provence will bring all the flowery and fruity flavours of the South to your drinks and pastries…

Ideal to prepare cocktails or simply with ice-cold sparkling water, this lavender syrup is one of the most famous fruit syrups.

Tradition from Provence gives melon a great importance and this syrup will be all-important in your Provançal recipes.

It will also flavour your infusions, your cakes, your fruit salads or some of your sweet and sour dishes.

This melon syrup is one of the secrets of Provençal cooking.

Content: 25cl

Water, sugar, lavender, natural colouring agent: elderberry extract, beetroot juice.