This delicious puree will find numerous uses in your Provencal recipes…
Flavoured with herbes de Provence and made from fresh and dried tomatoes, this puree will be perfect for a coating on a salted cake, a fish or pasta.
Ideal to bring out the best of your Provencal recipes...
Net weight: 180g
Tomatoes (92%), dried tomatoes (5%), salt, spices.
A necessary product of Provencal cooking
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