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Tomato Puree with Basil
Apricot is one of the sweet delights of Provençal cooking... This chutney will allow you to discover this savoury fruit…
All the genuine chutneys contain a variety of pickled fruits or/and vegetables. Chutneys are prepared cold, most require heating.
Made from apricot, vinegar, pure virgin olive oil, garlic and ginger, this chutney is a delight with meat but also simply spread on warm toast...
Net weight: 210g
Apricots, cane sugar, onions, apples, cider vinegar, extra pure virgin olive oil, garlic, ginger, salt, pepper, chilli, agar agar.
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