This green and black pitted olive cocktail is truly delicious for the aperitif. A true traditional Provencal product.
Provencal cooking cannot be without olives, nor can a Provencal aperitif… This cocktail is perfect because it offers a mix of savoury green and black olives prepared in brine with red and yellow peppers and perfectly seasoned.
With these cocktail olives you have Provencal tradition at its best.
Total net weight: 210g / Total drained weight: 115g
Pitted green and black olives (E202 - E579), water, red and yellow peppers, lemon, salt, sunflower oil, spices, vinegar, acidifiers: lactic acid, citric acid, antioxydant: ascorbic acid. A Tradition Provence product. Contains sulfites.May contain pits. Product manufactured in France. Pasteurized product.
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