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Delicious green olives indispensable in Provencal gastronomy...
These delicious broken green olives from Les Baux de Provence grow in the heart of provence in the beautiful sun-bathed valley of les Baux de Provence and produce one of the best olive oils in the world.
Only a small amount is not used for oil production and and they are a real treat for gourmets of Provencal cooking. Before storage the broken olives from les Baux are cracked to slit their skin hence their name...
Total net weight: 210g / Net drained weight: 115g
Broken green olives from Les Baux, water, salt, fennel, acidifiers: lactic acid, citric acid. Product of France. Pasteurized product.
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