Candied Rose Petals

This box of candied rose petals is a treat for the eyes but also for your taste buds.

Candied flowers are among the oldest recipes of Provençal confectionery. Elegant and crunchy these sweet delights are eaten with a cup of tea or coffee and they decorate pastris and icecreams.

The most glamourous glass of Champagne: a candied flower in the glass.

Net weight: 100g

Flowers (8%), gum arabic, sugar, colouring agent E122, flavouring. Possible traces of nut, gluten, mustard, sesame seed, milk, egg, sulfite, soy. A product from our Plaisirs Sucrés range.