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Shop / Provençal Dishes / Sauces / Sauces
5,60 €
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Organic Olive Oil Aïoli (Provençal Garlic Mayonnaise) Aïoli is aïoli... A special preparation which contains no mustard nor lemon but...
Tiny Oranges with Spices These tiny organic oranges flavoury and spicy will go perfectly with your provençal dishes…
Pickled Beetroot with pine Kernels This pine kernel and beetroot mixture is really surprising and will be an unmatched gift from...
Pickled Onions with Fudge and Orange Fine and savoury onion pickles, ideal for Provençal cooking...
Rouille mix from Sète (Spicy Provençal... An everyday spice mix to prepare rouille sètoise à la Provençale.
Pickled Onions Provençal Style Pickled onions Provencal style are a many-flavoured preparation…
Pickled Shallot and Apricot in Lavender Honey Apricot with honey is typical of Provençal cooking and pickled shallot with apricot and...
Pickled Figs Fig is the fruit of Provence and pickled figs will be an indispensable ingredient of...
Genuine Anchoïade Cream (Anchovy Spread) The genuine Anchoïade Cream (anchovy spread): a famous preparation made from anchovies...
Genuine Pistou (basil sauce) The genuine Pistou is the famous sauce made from crushed basil, garlic, olive oil and salt...
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