Red Fig Jam with Walnuts

Find all the flavour of an original Provençal recipe when you taste this red fig jam made using traditional methods and slow-cooked in a cauldron…

Made with 75% of fruit this preparation will bring you the authentic flavour of the fruit . Crushed selected walnuts and savoury figs, two choice ingredients for a great moment of pleasure.

Cooked in a cauldron on open fire. Guaranteed without preservative nor colouring agent nor natural or artificial flavouring.

Net weight: 300g

Red fig 62%, cane sugar, walnut 3%, concentrated lemon juice, gelling agent: pectine, traces of butter.