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Shop / Fish & Seafood / Fish & Seafood
14,90 €
7,30 €
Waxed Mullet Poutargue Poutargue (or boutargue or caviar from the Méditerranée or caviar from Martigues) is a very fine...
Vacuum-packed Mullet Poutargue Poutargue (or boutargue or caviar from the Méditerranée or caviar from Martigues) is a very fine...
Sardines with Tomato and Herbes de Provence
Sardines in extra Virgin Olive Oil
Shellfish Salad
Small Octopus Salad
Bouillabaisse à la Marseillaise
Tuna spread with tomato and basil from Provence Typique de la cuisine provençale, la thoïonade exalte les saveurs authentiques de la Provence et...
Plain Cod Brandade
-- price: lowest first price: highest first name: A to Z name: Z to A in-stock first sort by
Sardines à l'Huile d'Olive vierge Extra et Citron
Sardines Fillets in extra Virgin Olive Oil
Delicious Tuna Morsels
Anchovy of the Pescadou
A fish in each Port: Stopovers in the Méditerranée Fish is very much present in Provençal cooking. This book will be make you discover all...
Genuine Anchoïade Cream (Anchovy Spread) The genuine Anchoïade Cream (anchovy spread): a famous preparation made from anchovies...
Cod Brandade with Anchovies
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